About Poornam Boorelu: Poornam Boorelu, a traditional South Indian Telugu people sweet delicacy, is known for its Cultural taste and rich flavors. Traditionally, Boorelu is offered to god during auspicious occasions and festivals like Ganesh chaturthi, Sankranthi, Lakshmi Puja and Diwali. This custom signifies the reverence and devotion associated with this beloved dish, elevating it…
Category: RECIPES
Crispy Chitti Garelu: Delightful Mini Lentil Donuts
Introduction: Chitti Garelu is a mini vada recipe special made during festivals and special occasions. Some of the varieties of garelu, like chitti garelu, ulli garelu, theepi garelu, perugu vadalu which are prepared during ganesh chathurthi, pongal and many festival, special celebrations. chitti garelu will be small in size without any onions to offer naivedhyam…
Crispy South Indian Plain Dosa: A Breakfast Delight
Introduction: Plain dosa is a popular South Indian dish made from fermented rice and urad dal batter. It is a thin, crispy pancake-like creation that is a staple in South Indian cuisine. Dosa, a famous south indian breakfast and made everyday at home. Dosa is simple to make and can be made with different varieties…
Exquisite Prawns Gravy Recipe – 9 steps Prawns curry
About prawns gravy: Prawns gravy, delectable Seafoods are healthy and yummy too. Lets prepare prawns dish, with rich gravy. It is a tested gravy recipe in our kitchen using small prawns. Other option in non veg sea food is definitely prawns in India especially. We can prepare many dishes with prawns as starters, main dishes….
Authentic 5star Coconut Chutney
Introduction: Coconut chutney is beloved for its simplicity, versatility, and its knack for elevating dining experiences with its unique blend of flavors. This particular coconut chutney is renowned for its refreshing taste and gentle spice, making it an excellent accompaniment to a variety of dishes. Feel free to adjust the ingredients and spice levels according…
Perfect Lemon Rice : Zesty 6steps Recipe
About lemon Rice: Lemon rice is very simple and easy to make. Even bachelors can prepare it easily. This is one of my favorite’s breakfast. So, prepare it following the recipe method. Make more tasty if you add favorite nuts to it like cashew. It is a popular South Indian dish known for its bright…
Gulab Jamun: Expert the Art of Golden Delights
Introduction: Gulab Jamun is sweetest dish and every one mostly like it. Especially during festivals and other special events. So why to wait, lets make it at home easily. This is a beloved Indian dessert that has won hearts around the world. These delightful, deep-fried dumplings are soaked in a fragrant rose-flavored sugar syrup, making…
Crunchy Sweet Corn Samosa-Golden Corn Delight
Introduction: Sweet Corn Samosa is a delicious variation of the traditional Indian samosa, where the filling includes sweet corn kernels along with other flavorful ingredients. These samosas are loved for their sweet, crunchy filling encased in a crispy pastry shell. These samosas offer a delightful combination of sweetness from the corn, spiciness from the chili,…
Fluffy Classic Sponge Cake Delight – 5 foolproof steps (Cooker and oven)
About Sponge Cake: Sponge cake is a type of light and airy cake known for its delicate texture and versatility in various desserts. It is a staple in baking, widely used as a base for layer cakes, trifles, and other desserts. Sponge cakes have been enjoyed for centuries and continue to be a popular choice…
Nutty Crunch Bhindi Fry: A Quick and Delightful Kurkure Bhindi Fry
Introduction to Bhindi fry: Kurkure Bhindi fry is a side dish in south India. It can be prepared easily and simply. To make it special include cashew nuts and coconut powder. okra fry can be served with rice and sambar/rasam & also with roti’s. How to make Bhindi fry: Enjoy your delicious and uniquely prepared…